Ranga is a locally made alcoholic gingerbeer brewed in Gisborne New Zealand. At 4.5% alcohol, it lives up to its “refreshingly feisty” name. It’s an off-dry style gingerbeer with ginger and natural flavours infused in the conditioning stage. The ginger aromas and palate provide plenty of spiciness and depth and the dry finish means it’s perfect for a hot summer afternoon. “Best served cold over ice with a fresh slice of lime & a couple of ginger-haired friends”.
Food Pairing: Try making pulled pork using Ranga Gingerbeer. Absolutely delicious!
Available near Norwalk, Connecticut
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